Our Menu
Tasty Nibbles
Vietnamese Fresh Spring Rolls (3)
13.90
Freshly made rice paper rolls, stuffed full of minced pork, blanched bean sprouts, fresh mint and udon-style noodles.
GF
GFO
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Chicken Wings (4)
12.90
Cured to perfection in our Asian spicy marinade and served with sweet chilli sauce.
GF
GFO
V
Coconut Cream Soup
21.90
Spicy yet smooth and tantalising to the taste buds � similar to Tom Yum but with added coconut cream, distinct flavours of lime and coriander.
GF
GFO
V
Spring Rolls (4)
12.90
Tasty saut�ed vegetables and meat mixed with vermicelli noodles, rolled in pastry then deep fried, served with dipping sauces.
GF
GFO
V
Marinated Spare Ribs (4)
13.90
Pork ribs marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
GF
GFO
V
Guri Puffs (4)
12.90
Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces
GF
GFO
V
Combination
29.50
Combination of chicken wings, spring rolls, spare ribs and guri puffs
GF
GFO
V
Satay Chicken Sticks (3)
13.50
Dipped in a mixture of spices, grilled and covered with our own peanut topping, served on a bed of steamed rice
GF
GFO
V
Crunchy Pork Belly
14.50
Thai street style crunchy pork belly served with dipping sauce.
GF
GFO
V
Roti And Peanut Sauce
9.50
GF
GFO
V
Asian Spicy Soups
Spicy Tom Yum Soup
21.90
Hot and spicy yet refreshing soup. Spice, kaffir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander.
Coconut Cream Soup
21.90
Spicy yet smooth and tantalising to the taste buds � similar to Tom Yum but with added coconut cream, distinct flavours of lime and coriander.
Noodle Soup (No Rice)
22.90
A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables and noodles.
Spicy Asian Salads
Yum Salad
25.00
Cooked at a lower heat in stock, this very spicy dish includes celery, shallots and tomato.
Sweet Chilli Salad
25.90
Meat slices covered with a seasoning of sweet chilli sauce, shallot, lemon slices and fresh coriander.
Larb Chicken Salad
26.50
Minced chicken mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice.
Vietnamese Salad
27.50
Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara.
Fried Rice
Nasi Goreng
25.50
A traditional favourite cooked with quality jasmine rice and fresh seasonal vegetables.
Pineapple Fried Rice
26.50
Fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts.
Spicy Singapore Fried Rice
25.50
Fried rice cooked with special curry paste and spices, blended to enhance the traditional favourites.
Noodles
Pad Thai
26.90
White rice noodles cooked with bean sprouts, spring onion and crushed peanuts,in our special pad thai sauce, served with,fresh lemon and sprouts.
Stir Fried Egg Noodles
26.90
Egg noodles and seasonal vegetables stir fried in the wok.
Vietnamese Spicy Fried Noodle With Basil
26.90
Flat white rice noodles stir fried with,seasonal vegetables, fresh basil, chilli and,our spicy paste.
Curries
Green Curry
27.50
The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb.
Red Curry
27.50
Succulent cuts of meat or seafood cooked in coconut cream and vegetables.
Massaman Curry
18.50
A mild curry cooked in coconut cream, potatoes, ginger and peanuts.
Panang Curry
27.50
A spicy curry cooked with coconut cream, kaffir leaves and vegetables. Popular curry with a slight lime tang.
Hot Jungle Curry With Fresh Basil
27.50
Red based curry cooked without coconut cream, with vegetables, lime leaves and fresh basil herb.
Lamb Shanks In Massaman Curry
30.50
Quality lamb shanks slow-cooked in Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts
Vietnamese Laksa(No Rice)
28.50
Fresh vegetables cooked in Laksa paste and coconut cream, served on a bed of ricevermicelli noodles and topped with thin rashers of omelette, fresh coriander and fried shallot.
Vietnamese Seafood Boat
32.50
Mixture of fresh mussels, squid, fish and prawns in an Asian coconut broth, served with rice. This is our signature dish.
Stir Fry
Chilli Stir Fry
27.50
Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce.
Garlic Hot Plate
27.50
Fresh garlic fried in the wok with a selection of vegetables � a must for garlic lovers. Served on a steamy hot plate.
Fresh Chilli And Basil
27.50
Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetable
Cashew Nut Stir Fry
27.50
An abundance of fresh vegetables and cashew nuts � very popular.
Cashews And Tempura Battered Chicken
28.90
Sweet chilli jam sauce cooked with battered chicken and vegetables.
Ginger Stir Fry
27.50
Fresh ginger root fried in the wok with fresh vegetables and mushrooms
Sweet And Sour
27.50
A tasty special sweet and sour sauce cooked with vegetables and pineapple
Singapore Satay Stir Fry
28.90
Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying.
Oyster Sauce Stir Fry
27.50
Fresh broccoli and vegetables stir fried with added mushrooms and oyster sauce.
Black Pepper Hot Plate
27.50
Fried potatoes and fresh vegetables stir fried with cracked black pepper and garlic sauce.
Vietnamese Lemongrass Stir Fry
27.50
Stir fried with fresh lemongrass and fresh seasonal vegetables
Spicy Herbs
27.50
This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and ka-chai (picked Thai Rhizome). This is a hot and very flavoursome meal with stir fried fresh vegetables and bamboo shoots.
Honey Lemon Chicken
27.50
Crispy chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and a bowl of jasmine rice.
Vietnamese Fried Fish Fillet
31.50
Fresh fish fillets dipped in tempura batter and deep fried, placed on a hot plate with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce.
Kung Pao Chicken
28.50
Little spicy, sweet and delicious sauce, Sichuan peppercorn, peanut, garlic, ginger, spring onion, and roasted whole chilli.
Extras
Chicken, Beef, Pork, Vegetables, Peanut Sauce, Steamed Jasmine Rice, Tofu, Kumara Crisps
4.50
Chicken, Beef, Pork, Vegetables, Peanut Sauce, Steamed Jasmine Rice, Tofu, Kumara Crisps
Seafood, Mussel, Squid, Prawn, Fish, Cashew Nuts
5.50
Seafood, Mussel, Squid, Prawn, Fish, Cashew Nuts
Roti
5.50
Roti
Sharing Menus
$29.90 per person (main meals only)
$41.50 per person (entrée and mains)
Minimum of 5 people. Sharing Menu will be served banquet style. Meals on the Sharing Menu can be exchanged for any meal on our main menu.
Sharing Menu 1
Combination Entrée ◆ Stir Fried Noodles Beef ◆ Chicken Cashew Nut ◆Massaman Curry Pork ◆ Chicken Pad Thai ◆ Prawn Garlic Hot Plate ◆Steamed Jasmine Rice
Sharing Menu 2
Combination Entrée ◆ Prawn Tom Yum ◆ Vietnamese Spicy Fried Noodles ◆Thai Salad Beef ◆ Peanut Sauce Pork ◆ Fried Fish Hot Plate ◆ Steamed Jasmine Rice
SHARING MENU 3
Combination Entrée ◆ Black Pepper Hot Plate Beef ◆ Vietnamese Laksa Chicken ◆Sweet And Sour Pork ◆ Fried Rice Seafood ◆ Green Curry Chicken ◆ Steamed Jasmine Rice
Sharing Menu 3
Combination Entrée ◆ Black Pepper Hot Plate Beef ◆ Vietnamese Laksa Chicken ◆Sweet And Sour Pork ◆ Fried Rice Seafood ◆ Green Curry Chicken ◆ Steamed Jasmine Rice